PREMIUM THAI TEA

PRODUCT CHARACTERISTICS:

rich, distinctive, fragrant

PRODUCT DESCRIPTION:

Loose leaf tea specially blended by Chao. The leaves are carefully selected from teas grown in the northern hills of Thailand. This tea has a reddish brown colour with a rich extraordinary burst of flavours from added spices. The result is a rich, distinctive tea with a unique aroma and fragrance.

MILK TEA SERVING SUGGESTION:

For single brew:

1 tbsp tea , 1-2 tbsp sugar, 3 tbsp creamer (substitute with fresh milk if desired)

Soak tea in 1 cup hot water for 5 minutes. Strain. Add sugar and milk. Serve hot or cold.  

For bulk brew:

5 liters of boiled water (taken off the heat once the water boils)

150g-200g of tea

Soak tea for 10-12 minutes.   Strain. Add sugar and milk. Serve hot or cold.  

STORAGE INSTRUCTION

Keep in cool, dry place.  Once opened, store in an airtight container to preserve quality and aroma.

EXPIRY:

Use within 24 months of opening.